Salsas and Guacamoles are used widely in Mexican and Southwestern cooking. Salsas and Guacamoles add wonderful flavor and moderate heat when used in a variety of recipes. Enjoy on top of eggs, tacos, tamales, quesadillas, and burritos, or serve with chips.
| Watermelon Salsa | Tropical Fruit Salsa | Spicy Exotic Salsa |
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| Cinco de Mayo Salsa | Five Pepper Salsa | Fresh Habanero Salsa |
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| Avocado Mango Salsa | Spicy Tropical Fruit Salsa | Hot Hot Jalapeno Salsa |
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| Tomatillo Guacamole | Almost Meaty 7 Layer Dip | Avocado Salsa |
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| Pomegranate Walnut Guacamole | 2 Step Guacamole | Grilled Corn and Bean Guacamole |
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| Serrano Pepper Guacamole | Hatch Pepper Guacamole | Chile Ancho Guacamole |
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