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Sauces & Seasonings
Mexican
2¼ cups
10 minutes
0 minutes
¼ Melissa’s Perfect Sweet Onion or white onion, peeled, diced small
1 Serrano or Jalapeño pepper, stem removed, minced
4 ripe Roma tomatoes, diced small
1 lime
3 tablespoons Melissa’s Fresh Cilantro, chopped
Kosher salt, to taste
In a mixing bowl, add the onion, pepper and tomatoes.
Cut the lime in half and squeeze the juice into the bowl.
Add the cilantro and salt and mix well.
