Chef Tom Fraker
Pomegranate Fruit and Nutty Guacamole
Pomegranate Fruit and Nutty Guacamole
Rated 5.0 stars by 1 users
Category
Sauces & Seasonings
Servings
4 - 6 servings
Prep Time
40 minutes
Cook Time
0 minutes
Author:
Chef Tom Fraker

Ingredients
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1 Serrano Chile, stem removed, minced
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4 avocados, peeled and seeded
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1 lemon, juiced
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1 (5 oz.) package pomegranate arils
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1 (5 oz.) package red walnuts, roughly chopped
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2 cloves Melissa’s Peeled Garlic, minced
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1/2 Melissa’s Perfect Sweet Onion, diced small
-
1/4 cup cilantro, minced
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Kosher salt and freshly ground pepper, to taste
Directions
Place the chile and avocados in a large bowl and mash.
Stir in the lemon juice.
Add the rest of the ingredients and mix well.
Refrigerate for 1/2 hour and serve with chips.
Filed in:
Avocado,
Cilantro,
Fruit,
Guacamole,
Lemon,
Nutty,
Organic Avocados,
Organic Lemons,
Peeled Garlic,
Perfect Sweet Onion,
Pomegranate,
Pomegranate Arils,
Pomegranate Fruit and Nutty Guacamole,
Red Walnuts,
Sauces & Seasonings,
Serrano Pepper,
Serrano Peppers