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Steamed Line Recipes

Explore delicious and easy recipes featuring our Steamed Line products, from Lentils and Fava Beans to Baby Beets and more. Whether you're making a hearty salad, stew, or side dish, our pre-steamed ingredients make cooking quick and flavorful. Discover new ways to enjoy fresh, nutritious meals with our ready-to-use steamed products!

Sticky Sesame Chickpeas Spanish Style Fava Bean Tapa Golden Beet Salad with Goat Cheese and Simple Vinaigrette

Bayou Black-Eyed Peas 6 Bean Medley Vegetable Soup Beet & Steamed Artichoke Salad

Steamed Lentils

Hearty Moroccan Soup with Lentils & Chickpeas Lentil Salad Beet and Lentil Salad

Lentil and Edamame (Soybeans) Salad Lentils with Wilted Spinach, Linguica Sausage and Red Bell Peppers Irish Lentil Guinness Stew

Shar's Easy Lentil Soup Vegetarian Irish Lentil Guinness Stew Lentil, Arugula and Cherry Tomato Salad

Peeled & Steamed Fava Beans

Fava Bean and Cherry Tomato Salad Tomato Grilled Corn and Fava Bean Soup Grilled Shrimp, Fava Bean & Roasted Parsnip Salad

Fava Bean Salad with Garlic Labneh and Almond Dukkah Persian Noodle Soup Moroccan Style Legume and Potato Stew

Steamed Artichoke Hearts

Artichoke Cream Asparagus and Artichoke Quiche Artichoke Salad with Greens and Pomegranate

Simple Bean, Beet and Artichoke Salad Lemon Basil Artichokes with Pasta Springtime Greens, Artichoke and Leek Filo Pie

Peeled & Steamed Chestnuts

Blanched and Sautéed Rapini with Chestnuts Sautéed Chestnut Bites Chestnut Stuffing

Roasted Chestnut Soup Cheesy Chestnut Crostini Chestnut Stuffed Mushrooms

Chestnut Stuffed Endive Appetizers Pan Seared Scallops & Orange Segments with Orange Chestnut Purée Chestnut Brownies

Steamed Baby Beets

Steamed Baby Beet and Pixie Tangerine Salad with Cumin Vinaigrette Citrusy Red Quinoa and Beets Cheese Filled Beet Raviolis with Orange Beet Sauce

Roasted Beets and Baby Greens Salad Beet Salad Lunchtime Beet Salad

Mediterranean Beet and Chickpea Salad Balsamic Marinated Roasted Baby Beets and Baby Carrots Spring Beet Crostini

Citrus Beet Refresher Ukrainian Beet & Potato Salad Avocado, Beet and Pixie Tangerine Salad

Sunrise Citrus Beet Juice Healthy Beet and Carrot Juice Plant Based Beet and Sweet Potato Burger

Steamed Blackeyed Peas

BBQ Black Eyed Peas Black-eyed Pea Hummus Black Eyed Pea Croquettes

Black-Eyed Pea Relish Healthy, Quick & Lucky Black-Eyed Pea Stew Sautéed Blackeyed Peas with Pearl Onions and Baby Artichokes

Slow Cooked Thai Pork with Kabocha Squash and Blackeyed Peas Black-eyed Pea Stew Black-eyed Pea Sliders

Black-eyed Pea Dip Black-eyed Pea Salsa Fresca Creamy Black-eyed Pea Hand Pies

Steamed Six Bean Medley

Smokey Maple Six Bean Medley Six Bean Salad with Roasted Chile Vinaigrette Cabbage Bean Salad Tacos

Italian Vegetable Soup with Fennel and White Beans Ribolitta Tuscan Vegetable Stew Chili and Polenta Bowls

Breakfast Kale Stir Fry Meatless Meatloaf Party Chili

Campfire Nachos “San Luis Potosi Style” Fried Tacos “Zacatecas Style” Taquitos

Almost Meaty 7 Layer Dip Spicy Cowboy Caviar Filled Veggie Sweets Sheet Pan Nachos Grande

Peeled & Steamed Chickpeas

Quinoa, Chickpea & Tomato Salad Roasted Hatch Pepper Salad with Corn, Chickpeas and Lime Crema Summer Bread Salad

Mulligatawny Soup Smoky Quinoa & Avocado Power Bowl Slow Cooked Acorn Squash and Garbanzo Bean Soup

Layered Hatch Chile Hummus Dip with Toasted Pita Chips Garbanzo Bean Dip with Grilled Pita and Carrot Sticks Vegetarian-Vegan Ceviche