Salad
2 - 4 servings
10 minutes
0 minutes
Chef Dodger Don's Wife
A quick, healthy, and super easy salad for everyone, omnivore to vegan.
1 package Melissa's Steamed Lentils from Legume Assortment
2 packages Melissa's Peeled Baby Red Beets, diced
1 bag Baby Arugula
3/4 cup Extra-Virgin Olive Oil
1/4 Cup Lemon Juice
Sea Salt
In a bowl, add the lentils, beets and arugula. Set aside.
In a small bowl, whisk together the olive oil, lemon juice and sea salt.
Pour the dressing into the other bowl and toss.
