Ingredients

• 1 cup Organic Broccoli Florets

• 1 cup Sugar Snap Peas, trimmed

• 1 cup Sweet Baby Carrots, sliced diagonally

• 1 cup Green Beans, trimmed and cut to 1-11/2 inches

• 1 cup Baby Yellow Squash, quartered

• 1 cup Organic Celery, cut into 1/4 inch slices

• 1 cup Organic Cucumbers, cut into 1/4 inch slices

• 1 cup Cherry Tomatoes

• 1 cup Organic Bell Peppers (red), seeds removed and cut into 1/4 inch strips

• 1 cup Organic Green Onions, cut into 1/4 inch slices

• Italian Dressing

• 1/2 cup crumbled blue cheese (optional)