Ingredients

• 1 cup Chinese Long Beans, cut into 2 inch pieces

• 1/2 cup Bean Sprouts

• 1 small Organic Red Bell Pepper, washed, seeded and sliced into thin strips

• 1 small Organic Yellow Bell Pepper, washed, seeded and sliced into thin strips

• 1 medium Organic Cucumber, washed and thinly sliced

• 1 medium Red Onion, thinly sliced and separated into rings

• 1 tablespoon Balsamic Vinegar or Red Wine Vinegar

Dressing

• 1 tablespoon Herbs, finely chopped

• 1/3 cup White Wine Vinegar

• 1 tablespoon Olive Oil

• 2 teaspoons Sugar

• Minced Garlic to taste

• Salt and Fresh Ground Black Pepper to taste