Enjoy these fish, seafood, and vegetarian dishes during Lent.
Hearty Meatless Meals
Darkloom Tomato Burrata Bruschetta
Shrimp and Kim Chee Lettuce Wraps
Jackfruit Crispy Tacos
Vegetarian Lentil Stew
Quinoa Patties with Sweet and Spicy Relish
Spaghetti and Freekeh Soy Meatballs
Lemon Basil Artichokes with Pasta
Quinoa Chickpea Tomato Salad
DYP® Breakfast Burritos
Vegetarian Meatball Soup
Grilled Tofu with Thai Peanut Sauce