Rated 5.0 stars by 3 users
Side Dish
American
24 servings
30 minutes
0 minutes
3 pounds green cabbage, chopped
2 pounds Napa cabbage, chopped
1 pounds Bok Choy, chopped
8 ribs celery, diced
12 tablespoons fresh cilantro, finely chopped
6 tablespoons fresh parsley, finely chopped
36 ounces Cowboy Dressing
1 quart light mayonnaise
1/4 cup roasted garlic
1/4 cup pickled jalapenos, diced
1 bunch cilantro, chopped
2 teaspoon salt
Finely chop all cabbage, mixing well in a large bowl. Add the celery, parsley and cilantro, and mix well. Chill until time to dress.
Add the dressing just before serving. Mix well and serve cold.
