Z. E. N. Foods
Cowboy Coleslaw
Cowboy Coleslaw
Rated 5.0 stars by 3 users
Category
Side Dish
Cuisine
American
Servings
24 servings
Prep Time
30 minutes
Cook Time
0 minutes
Ingredients
-
3 pounds green cabbage, chopped
-
2 pounds Napa cabbage, chopped
-
1 pounds Bok Choy, chopped
-
8 ribs celery, diced
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12 tablespoons fresh cilantro, finely chopped
-
6 tablespoons fresh parsley, finely chopped
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36 ounces Cowboy Dressing
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1 quart light mayonnaise
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1/4 cup roasted garlic
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1/4 cup pickled jalapenos, diced
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1 bunch cilantro, chopped
-
2 teaspoon salt
Dressing recipe (yields 36 ounces dressing)
Directions
Finely chop all cabbage, mixing well in a large bowl. Add the celery, parsley and cilantro, and mix well. Chill until time to dress.
Add the dressing just before serving. Mix well and serve cold.
Related Recipes
Filed in:
Bok Choy,
Cabbage,
Celery,
Cilantro,
Cowboy Coleslaw,
Garlic,
Napa Cabbage,
Organic Cabbage,
Organic Celery,
Organic Parsley,
Parsley,
Pickled Jalapeno,
Pickled Jalapenos,
Roasted Garlic,
Z. E. N. Foods
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