Melissa's Corporate Chefs

Canary Melon with Mint, Opal Basil and Lime

Name: Canary Melon with Mint, Opal Basil and Lime
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 3 cups Canary melons; 2 tablespoon lemon juice; 1 tablespoon Opal basil, fresh leaves; 1 tablespoon mint, chopped leaves; Sugar to taste, if desired

Canary Melon with Mint, Opal Basil and Lime

Canary Melon with Mint, Opal Basil and Lime

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