Salad

Chef Martin Yan

Singapore Vegetable Salad
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Chef Christina Pirello

Grilled Tofu and Arugula Salad
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Chef Heidi Allison

Grilled Shrimp Salad with Heirloom Tomatoes and Cara Cara Orange Vinaigrette
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Chef Ida Rodriguez

Green Mango Salad
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Chef Holly Smith

Green Bean Salad
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Chef Annie Somerville

Garden Lettuces & Arugula with Summer Beans, Goat Cheese, & Hazelnuts
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Chef Charlie Trotter

Salad of Organic Beets
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Chef Christopher Blobaum

Farmers Market Beet Salad with Honey Blossom Vinaigrette
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Chef Tom Fraker

Edamame (Soybeans) and Fresh Fennel Salad
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