Chef Tom Fraker
Sweet Young Coconut Indulgence
Category
Dessert
Servings
3 servings
Prep Time
30 minutes
Cook Time
0 minutes
Author:
Chef Tom Fraker
A healthy and impressive dessert for guests or special occasion.
Ingredients
Directions
In a bowl, combine the fruit, the key lime juice and the agave. Stir and set aside while you work on the coconuts.
Remove enough of the coconut tops to expose the coconut flesh. Remove the small piece of exposed flesh and strain the coconut water into a pitcher.
Set aside to drink as you continue with this recipe or refrigerate for later.
To assemble, spoon the fruit into the coconut and enjoy. Don't forget to eat the silky coconut flesh!
Filed in:
Berries,
Blue Agave Syrup,
Blueberries,
Dessert,
Fresh Berries,
Key Limes,
Kiwi,
Lime,
Organic Blue Agave Syrup,
Organic Blueberries,
Organic Kiwi,
Organic Strawberries,
Plant Based,
Pomegranate Arils,
Refrehsing,
Strawberries,
Sweet Young Coconut,
Sweet Young Coconut Indulgence,
Sweet Young Coconuts,
Vegan,
Vegetarian,
Whipping Cream
