Authorize.Net Verified Merchant Seal

Amazon Seal

Scientific Certification Systems

James Beard Foundation Seal

Goog Life Food Seal

OU Kosher Certified Seal

More Matters Seal

More Matters Seal
Grilled Corn and Black Bean Guacamole
Recipe by Chef Tom Fraker

Grilled Corn and Black Bean Guacamole


1 Serrano Chile, stem removed; minced
4 Avocados, peeled and seeded
1 Lime, juiced
2 cloves Melissa’s Peeled Garlic, minced
1 large Roma Tomato, diced small
1 Melissa’s Perfect Sweet Onion, diced small
2 ears Corn, grilled; kernels removed from the cob
1 (15 oz.) can Black Beans, rinsed; drained
1/4 cup Cilantro, minced
Kosher Salt and Freshly Ground Pepper, to taste

Place the chile and avocados in a large bowl and mash. Stir in the lime juice.

Add the rest of the ingredients and mix well.

Refrigerate for 1/2 hour and serve with chips. Makes about 4-6 servings.