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Cran-Apple Cinnamon Bundt Cake
By Chef Tom Fraker

Cran-Apple Cinnamon Bundt Cake
Ingredients

All-Purpose Flour as needed
1 box Cinnamon Bundt Cake Mix

Directions

Prepare the cake batter according to package instructions. Toss the diced apples in the flour and shake off the excess. Fold in the apples and the cranberries into the cake batter. Bake cake as directed.

Note:

I like to drizzle my cake with Melissa's Dessert Sauces.