Chef Martin Yan
Organic Sweet Potatoes and Longan with Candied Ginger
Organic Sweet Potatoes and Longan with Candied Ginger
Rated 5.0 stars by 1 users
Category
Side Dish
Cuisine
Asian
Servings
2 servings
Prep Time
5 minutes
Cook Time
25 minutes
Ingredients
Directions
In a pan, combine the water and sweet potatoes, and bring to a boil. Simmer for 10 minutes.
Add the sugar and ginger, and mix well.
Continue cooking until the sweet potatoes are tender on the outside and slightly crunchy in the center, about 10 more minutes.
Spoon the sweet potato mixture into 4 shallow bowls. Top with mango, banana, pine nuts, and longan.
Serve warm or at room temperature.
Filed in:
Banana,
Candied Ginger,
Crystallized Ginger,
Longan,
Longans,
Mango,
Organic Bananas,
Organic Mango,
Organic Mangos,
Organic Sweet Potatoes,
Organic Sweet Potatoes and Longan with Candied Ginger,
Pine Nuts,
Side Dish,
Sweet Potatoes