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Side Dish
Italian
2 servings
10 minutes
8-10 minutes
1 head radicchio
1/2 cup olive oil
2 tablespoons balsamic vinegar
1 clove organic garlic
Mash the garlic into a paste and blend with the oil and vinegar.
If desired, season lightly with salt and pepper.
Slice the heads of radicchio and brush with the oil mixture.
Grill about 4 minutes per side, basting occasionally with the oil.