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Side Dish
Italian
8 pieces
5 minutes
5 minutes
1 loaf French bread, sliced in half lengthwise (11 ounces)
4 cloves peeled garlic, minced
1/2 cup unsalted butter, melted
1 cup Parmesan cheese, grated
3 tablespoons Italian parsley, minced
Preheat oven to 350ºF.
Mix together the garlic, butter, cheese and parsley.
Spread the mixture generously over the bread halves.
Place in the oven and cook until toasted.
Cut into 8 pieces and serve.
