Rated 5.0 stars by 1 users
Side Dish
American
2 - 4 servings
10 minutes
20 minutes
3 boniato, peeled and cubed
2 cups milk
1 vanilla bean
Salt and white pepper
Cook boniato in boiling water until fork tender.
While boniato is cooking, place milk and vanilla bean in sauce pan and bring to a simmer.
Remove from heat and let steep. Drain boniato.
Add milk to boniato until the consistency of mashed potatoes.
Season with salt and white pepper to taste.
