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Side Dish
4 servings
10 minutes
40 minutes
Melissa's Corporate Chefs
2 whole Delicata Squash, peeled
4 tablespoons olive oil
4 large cloves organic garlic
Salt and pepper to taste
Cut squash into 1 inch thick rings and remove seeds.
Add olive oil to large skillet over medium heat.
Add squash, garlic, salt and pepper to taste.
Toss to coat lightly with the olive oil.
Cover and cook until tender.
