Skip to content
Buy one order of Pinkglow® Pineapples, and get 3 tote bags for free! Use Code BOG3 at checkout.
Buy one order of Pinkglow® Pineapples, and get 3 tote bags for free! Use Code BOG3 at checkout.

Recipes from the Breakroom

  • Image of Mock Tuna Salad
    Melissa's Produce

    Chickpea of the Sea!

    July 2016
    Here’s a very tasty vegetarian version of the iconic Tuna Salad from the kitchen of Melissa’s Associate Adriana Cadenas.
    Read now
  • Image of Summer Couscous Salad
    Melissa's Produce

    A Special Summertime Salad

    June 2016
    Here’s a wonderful couscous dish from the summertime kitchen of Steve Fruchter in Melissa’s Retail Sales Department. Steve’s recipe is the perfect side dish to kick off the grilling season.
    Read now
  • Image of Cipolline Chicken
    Melissa's Produce

    A Cipolline Celebration!

    May 2016
    Here’s another extremely tasty main course recipe from the kitchen of our Procurement Department’s Master Home Chef, John Dunham.
    Read now
  • Image of Salmon Poached in OJ & Lemon Grass
    Melissa's Produce

    Salmon Delight!

    March 2016
    Living in the Pacific Northwest, where trading salmon recipes is considered a contact sport, I was pleasantly surprised to discover this altogether unique preparation...
    Read now
  • Image of George’s Breakfast Smoothie
    Melissa's Produce

    A Berry Good Smoothie!

    February 2016
    The word “smoothie” was first used commercially in the 1930’s with the introduction of a new kitchen gadget by Waring® Products called the “Miracle Mixer”.
    Read now
  • Image of Lentil & Garbanzo Soup Pot
    Melissa's Produce

    A Warming Winter Soup Pot

    January 2016
    Here’s a very timely recipe for the winter season, cooked up by Hilda Villalobos in Melissa’s Mail Order Department, guaranteed to take the chill out of the coldest of January days.
    Read now
  • Image of Citrus Salad
    Melissa's Produce

    Citrus Salad Celebration!

    November 2015
    Kick off the winter citrus season with this deliciously stunning salad, a favorite dish of Melissa’s in-house foodie and Procurement Category Manager, John Dunham.
    Read now