November 2022 Baby Bok Choy, also marketed as Shanghai Bok Choy, has been growing in popularity in this country for over a decade. A miniature version of its full-size cousin, this petite veggie is readily available year-round at most full-service retail outlets.
April 2022 This month’s staff recipe comes with a culinary tradition that goes back centuries to when indigenous North American peoples first wrapped their offshore catch of fish into stone-ground-corn tortillas.
September 2018 Looking for something tasty to serve a large group? This month’s Associate Guest Chef recipe, submitted by Sulai Barajas of Melissa’s Procurement Team, is definitely a dish looking for a party!
August 2018 Viviana Fernandez, a member of Melissa’s National Sales Team, contributed this month’s recipe celebrating the current Hatch Chile season. The dish is Viviana’s twist on a traditional Rajas using the flavorful pepper, roasted for even more flavor.