Ingredients

• 2 cups flour

• 1/2 cup brown sugar

• 1 teaspoon baking soda

• 1 teaspoon canela (cinnamon sticks), ground to powder

• 1/2 teaspoon nutmeg

• 1/2 teaspoon salt

• 1 cup pumpkin puree

• 2 cups dried cranberries, coarsely chopped

• 1/2 cup oil

• 1/4 cup milk

• 1/4 cup molasses

• 1 egg, lightly beaten