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Dessert
American
8 - 10 servings
15 minutes
50 minutes
1/4 cup lemon juice
1 cup sugar
1/2 teaspoon ground cinnamon
1 cup water
1½ cups all-purpose flour
1 cup butter or margarine
2½ cups rolled oats
1½ teaspoons ground cinnamon
1½ cups brown sugar
In a large baking dish, combine apples, lemon juice, sugar and cinnamon. Pour water over apples. In a separate bowl prepare topping: Using a fork, cut butter or margarine into other listed ingredients.
Once mixture resembles coarse crumbs, spread over fruit mixture. Bake in a 350ºF preheated oven 50 minutes or until topping is golden brown.
