Rated 5.0 stars by 1 users
Beverage
2 servings
10 minutes
0 minutes
Chef Tom Fraker
1 1/2 cups ice cold whole milk
1 1/2 cups cold vanilla yogurt
4 each peaches, pits removed
1 tablespoon Melissa's Organic Blue Agave Syrup
8 ice cubes
Place all the ingredients in a blender and puree until smooth. Serve immediately.
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