1/2 cup Water
1/2 cup Granulated Sugar
32 ounces Ginger Ale
Ice Cubes as needed
Place water and sugar in a sauce pot and bring to low simmer to dissolve sugar.
In batches, puree watermelon and fresh ginger and strain through a fine sieve into a large pitcher.
When cooled, add sugar water.
Stir in lime juice and ginger ale.
Pour over fresh ice and serve.
This is a good drink if your stomach is feeling uneasy because the ginger will settle it down.
Makes 4-6 servings..