1 cup Rice

2 - quarts boiling water

1 1/2 cups Sugar

1 cup Orange Juice

1/4 cup Lemon Juice (use Lemon Juice)

1 cup Pineapple Juice

1 cup Organic Pineapple cut into 1/4 inch cubes

1/4 teaspoon Canela (Cinnamon Sticks) ground to powder

4 Cloves

3 tablespoons Orange Peel grated

Directions

Wash the rice in several changes of water.

Have the water boiling in a saucepan and add the rice.

Cook for 35 minutes, or until extremely soft.

Force the rice and liquid through a sieve, or puree in a blender.

Combine the sugar, orange juice, lemon juice, and pineapple juice in a saucepan.

Cook until syrupy, about 10 minutes.

Add the strained rice, pineapple cubes, cinnamon, cloves and orange peel.

Bring to a boil. Remove the cloves.

Chill and serve very cold, garnished with additional fresh pineapple or other fresh fruit.