Authorize.Net Verified Merchant Seal

Amazon Seal

Scientific Certification Systems

James Beard Foundation Seal

Goog Life Food Seal

OU Kosher Certified Seal

More Matters Seal

More Matters Seal
Cherokee Campfire Baked Apples
By Melissa's Corporate Chefs

Cherokee Campfire Baked Apples


1/4 cup Brown Sugar
1/4 cup Hazelnuts chopped
1/8 teaspoon Ground Cinnamon or Ground All-Spice
4 Baking Apples
4 teaspoons Butter


In a small bowl combine the brown sugar, hazelnuts, currants, and spice. Core the apples from the top, making a large enough hole in the center for filling, but not cutting the skin at the bottom. Place 1 tablespoon of butter in each apple, followed by a tablespoon of the filling. Wrap each apple tightly in aluminum foil and place, top down, directly on hot coals. After 5 minutes, using long tongs, turn apples right side up and continue to bake for 3-5 minutes longer.