For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Seasonality: January - March
Juicy, crunchy Tasmanian Cherries are grown and harvested on the Australian island of Tasmania. Due to the island's pristine environment and oceanic climate, the fruit gets to spend more time growing on the trees, allowing them to develop gorgeous sizing that's paired with a full, sweet flavor, unlike any other cherry you've tasted from seasons past.
Considered the world's best cherries, Tazzys are meticulously picked, packed in premium packaging, and then flown to the U.S. to please your most discerning cherry lover.
The opulent characteristics of Tasmanian Cherries are sure to capture attention, and the premium eating experience will have you returning for more throughout the season.