Hatch Pepper Seasoning
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Quantity/Pack: 3 shakers (4 ounces each)
Seasonality: Year Round
Melissa's Hatch Chile Powder Shakers provide an easy way to flavor soups, stews and dips with this versatile and tasty pepper.
Pepper heads and flavor seekers alike are obsessed with Hatch season, and rightfully so. The Hatch chile pepper is grown exclusively in the Mesilla Valley near Hatch, New Mexico, where the long hot days and cool nights offer the perfect growing conditions. As a result, super fans consider this chile to be one of the most flavorful peppers in the world.
Melissa’s found a way to offer a taste of Hatch year-round with Hatch Pepper Seasoning, made from both green and red dried Hatch peppers. Green Hatch are pickled when the peppers are still young whereas the red has been left in the field longer and harvested when fully ripe. Combined, you get a zesty-fresh spicy taste with a hint of smokiness.
This seasoning shines in traditional Hispanic dishes such as chile con queso, chile rellenos and chile verde. Hatch Pepper Seasoning is excellent to have on hand for a quick and easy way to flavor soups, stews, dips and more.