Looking Ahead
Discover April Flavors: Celebrate, Indulge, and Enjoy!
February may still be here, but it will be over before we know it! Now is the perfect time to plan ahead for all the vibrant celebrations and seasonal flavors March has to offer. From lively Mardi Gras parties and the radiant hues of Holi to the heartfelt observances of Ramadan and St. Patrick’s Day, this month invites us to gather, savor, and share. Add to that the fresh arrival of Ojai Pixie Tangerines and the seafood feasts of Lent, and you’ve got a table full of irresistible reasons to celebrate! Dive into our March lineup and discover how Melissa’s can bring seasonal charm to your kitchen and festivities. Plan ahead and let us help make your March celebrations unforgettable!
Earth Day (April 22)
Earth Day is a time to honor the planet through mindful eating. Celebrate with farm-fresh produce, plant-based meals, and eco-conscious cooking tips. Reduce food waste by using the whole ingredient—citrus zest, root-to-stem vegetables, and even coconut shells can play a role in your Earth-friendly kitchen.
Taste of Vacation
Can’t get away? No problem—bring vacation flavors to your kitchen! Whether it’s tropical fruit smoothies, Mediterranean-inspired mezze, or beachside seafood dishes, let your meals transport you. With Melissa’s specialty ingredients, you can enjoy a getaway on your plate—no passport required.
Ojai Pixie Tangerines
These tiny tangerines are big on flavor! Bursting with juicy sweetness, Ojai Pixie Tangerines are a springtime favorite for snacking, baking, and adding bright citrus notes to fresh salads. Enjoy them while they’re in peak season!
Harry’s Berries
Nothing says spring like the arrival of Harry’s Berries—known for their intense sweetness and unmatched quality. These legendary strawberries are perfect for topping desserts, blending into smoothies, or simply enjoying on their own. Get them in stores while they last!
Coconuts!
From creamy curries to refreshing coconut water, there are endless ways to enjoy fresh coconuts. Whether you’re baking, cooking, or blending up a tropical drink, Melissa’s coconuts bring a taste of paradise to every dish.
Passover (April 1–April 9)
Passover is a time for meaningful meals shared with family. Whether you're making matzo-based dishes, traditional sides, or sweet Passover-friendly treats, our fresh ingredients help bring your Seder table to life.
Easter (April 5)
Easter is all about gathering, feasting, and celebrating the season. Whether you're preparing brunch, baking a festive dessert, or creating a colorful fruit display, Melissa’s has the freshest produce to make your Easter table shine.
