Ingredients

• 10 ounces Organic Spinach

• 1 (10½ ounces) can Cream of Potato Soup

• 1½ cups Milk

• ¼ cup Sour Cream

• 1 Organic Green Onion, sliced

• 1 teaspoon Organic Lemon juice, freshly squeezed

• 1 pinch Dried Thyme

• Pepper