Smoked Pimento Cheese-Stuffed Portobello Mushrooms

Ingredients

• 4 large portobello mushrooms, stems removed

• 1 cup smoked pimento cheese

• 1 Tbsp olive oil

• 1 tsp smoked paprika

• 1/2 tsp garlic powder

• Salt and pepper, to taste

• 1/4 cup breadcrumbs (optional)

• Fresh parsley, for garnish