Melissa’s Corporate Chefs

Turkey Waldorf Salad

Name: Turkey Waldorf Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cups leftover turkey meat, shredded; 2 stalks celery (with leaves), chopped; 1 Honeycrisp™ apple, cored and sliced; 1 Green Dragon® apple, cored and sliced; 1 cup Red Muscatos™ grapes, halved; 2 cups organic butter lettuce, torn; ½ cup chopped pecans; ½ cup non-fat yogurt or sour cream; 1/4 cup mayonnaise; 1 tablespoon lemon juice; 1 tablespoon honey; Salt and pepper to taste

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Cuisine

American

Servings

4 - 6 servings

Prep Time

15 minutes

Cook Time

0 minutes

Ingredients

For the salad

2 cups leftover turkey meat, shredded
2 stalks celery (with leaves), chopped
1 Honeycrisp™ apple, cored and sliced
1 Green Dragon® apple, cored and sliced
1 cup Red Muscatos™ grapes, halved
2 cups organic butter lettuce, torn
½ cup chopped pecans

For the dressing

½ cup non-fat yogurt or sour cream
1/4 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon honey
Salt and pepper to taste

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Directions

In a small bowl whisk together yogurt, mayonnaise, lemon juice, and honey until well combined. Season to taste with salt and pepper.
In a large salad bowl, toss the turkey, celery, apple, grapes and pecans until combined.
Add dressing to salad, toss gently, and serve over torn butter lettuce.

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Filed in: Apple, Butter Lettuce, Celery, Grapes, Green Apple, Green Dragon Apple, Honey, Honeycomb, Honeycrisp Apple, Lemon, Lemon Juice, Nuez Pecan, Organic Butter Lettuce, Organic Celery, Pecans, Red Muscato Grapes, Salad, Turkey, Turkey Waldorf Salad

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Turkey Waldorf Salad