Place the marinade ingredients into a sealable plastic bag and add the meat.
Massage the meat and place in the refrigerator. Marinate the meat for 2 hours or overnight, agitating it every so often.
Prepare a hot grill.
Grill the steak to your desired doneness. Let it rest for 5-6 minutes and then slice.
Combine all of the dressing ingredients and set aside.
Prepare the noodles according to the package directions, then rinse under cold water. Drain.
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