Ingredients

• 2 organic oranges

• 1 jicama, peeled and diced

• 1/2 pineapple, peeled and diced

• 1 Strawberry Papaya (other fresh Papayas may be substituted)

• 1/4 cup key limes (use juice from key limes)

• 1/4 teaspoon Pico de Gallo Seasoning

• 3 ounces Dried Tart Cherries