Melissa's Corporate Chefs
Leftover Turkey Tamales
Category
Entree
Servings
4 - 6 servings
Prep Time
5 minutes
Cook Time
20 minutes
Author:
Melissa's Corporate Chefs
A great way to use up that holiday bird!
Ingredients
-
3 cups Turkey shredded or diced
-
1 Onion peeled and chopped
-
4 cloves Peeled Garlic finely chopped
-
1 cup Green Chile Sauce (see Tomatillo Sauce recipe)
-
2 cups Potatoes peeled cooked and diced into 1 inch cubes
-
1 cup Chicken Broth Turkey Broth or Vegetable Broth
-
Tamale Kits (optional)
Directions
Mix all ingredients together and simmer for 20 minutes until all liquid is absorbed. Use as a filling for your tamales.
Filed in:
Baby Dutch Yellow Potatoes,
Entree,
Leftover Turkey Tamales,
Onion,
Organic Peeled Garlic,
Organic Yellow Onion,
Peeled Garlic,
Tamale Kits,
Tomatillos