Chef Tom Fraker
Tropical Fruit Crepes
Tropical Fruit Crepes
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
Tropical
Servings
4 servings
Prep Time
10 minutes
Cook Time
5 minutes

Ingredients
-
1/4 cup mascarpone
-
2 teaspoons powdered sugar
-
1 Melissa’s Tree Ripened Mango – peeled; pitted; diced small
-
1/2 Melissa’s Pink Pineapple – peeled; diced small
-
8 fresh strawberries - diced small
-
8 Melissa’s French Style Crepes
Directions
In a bowl, add the first 5 ingredients and mix well.
To assemble, place one crepe onto another and roll into a cone shape. Spoon the fruit mixture into the cone and repeat for the remaining crepes.
Filed in:
Crepe,
Crepes,
Dessert,
Harry's Berries Strawberries,
mango,
Pineapple,
Pink Pineapple,
Strawberries,
Strawberry,
Tree Ripened Mangos,
Tropical,
Tropical Fruit Crepe