Ingredients

• 2 1/2 cups all-purpose flour

• 1 teaspoon baking soda

• 1 teaspoon baking powder

• 1 teaspoon ground cinnamon

• 1/2 teaspoon nutmeg

• 1/2 teaspoon salt

• 1/2 cup butter

• 1 1/2 cup sugar

• 1 cup pumpkin, pureed

• 1 egg

• 1 teaspoon vanilla

Glaze

• 2 cups confectioners' sugar, sifted

• 3 tablespoons milk

• 1 tablespoon butter, melted

• 1 teaspoon vanilla