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Rated 5 stars by 1 users
Dessert
4 - 6 servings
1 hour 20 minutes
0 minutes
Melissa's Corporate Chefs
3 cups Organic Valencia Oranges juice, freshly squeezed (unstrained with pulp)
1 cup Plain Yogurt
Freeze juice for 75 minutes.
Add yogurt. Hand stir or blend with mixer.
Place in individual cups, chill... and enjoy!
