Cookin' With The Kids

September 2010
Carrots are the perfect kid food; they are chuck full of vitamin A, vitamins C, D, E, K, B1, and B6, plus powerful anti-oxidant Carotenes.

April 2010
Asparagus is a tasty and affordable spring vegetable that is also extremely low in calories and packed with vitamins.

December 2009
Perhaps the best way to compete with all the sugared goodies of the holiday season, from short breads and candy canes to the rich treats of Hanukkah, is to take a page out of history to provide your kids with some natural sweetness that they can have fun helping to prepare.

February 2009
Here’s a fun variation on the traditional Tuna Casserole, which includes a hands-on crafts project for your young sous chefs in the making of foil pouches for the ingredients.