Certified Organic

January 2011
Roast them with some beets, rutabagas, and potatoes that have been tossed in olive oil and a little salt and pepper and you’ve got the start of something special for dinner.

December 2010
Wouldn’t it be nice if you opened your lunch bag and you found a homemade fruit bar? Or how about coming home on Wednesday night and being surprised after dinner with a warm fruit bar topped with ice cream.

November 2010
My friend, Jennifer Brewer, MS, CNS, Chef and Radio Show Host www.greenteaandhoneyradio.com has always told me what most of us already know but don’t always practice: breakfast is the most important meal of the day!

October 2010
Since many of us are cooking more at home these days (82% of specialty food consumers are cooking more at home due to the economy), it probably comes as no surprise that the type of meals served at home are becoming more ethnically diverse and varied.

September 2010
We have all eaten Red Delicious apples and maybe even given them to our favorite third grade teacher as a gift.

August 2010
It is widely known that organic farming greatly minimizes the kind and amount of chemical fertilizers and pesticides used.

July 2010
It's getting hot outside and you don't feel like cooking. You still want to eat right so you head to the produce department and are greeted with a wonderful array of healthy choices from Melissa's Organic Produce.

June 2010
Do you find yourself searching for ideas to break your old summer meal routine? Or just can’t think of what will get your grill excited?

May 2010
There is something about May strawberries. They taste sweeter and can be found just about everywhere. Perhaps that is why they made May National Strawberry month.