Chef Tom Fraker

Orange Pineapple Tofu Smoothie

Name: Orange Pineapple Tofu Smoothie
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: Asian
Ingredients: 1 cup granulated sugar; 1 cup water; 1 package organic tofu, use firm tofu (12.3 ounces); 1 1/2 cups organic oranges juice, freshly squeezed; 1 1/2 cups frozen pineapple chunks; Simple syrup to taste; 3/4 cup pineapple sherbet

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Servings

2 servings

Prep Time

10 minutes

Cook Time

10 minutes

Author:

Chef Tom Fraker

Ingredients

Simple Syrup

1 cup granulated sugar
1 cup water

Smoothie

1 package organic tofu, use firm tofu (12.3 ounces)
1 1/2 cups organic oranges juice, freshly squeezed
1 1/2 cups frozen pineapple chunks
Simple syrup to taste
3/4 cup pineapple sherbet

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Directions

For the Simple Syrup

Heat the sugar and water in a sauce pan to a boil. Remove from the heat and let cool.

For the Smoothie

In an electric blender, mix all remaining ingredients until smooth.
Serve in ice cold glasses immediately.

Recipe Note

I like to garnish this drink with a pineapple wedge and orange slice on the edge of the glass.

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Orange Pineapple Tofu Smoothie