Shop Black Friday Sale
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Beverage
4 servings
40 minutes
15 minutes
Chef Tom Fraker
1 cup sugar
1 cup warm water
4 organic lemons, zested
6 cups cold water
1 package Jamaica (hibiscus pod)
Ice cubes as needed
Bring sugar, water, and lemon zest to a boil. Set aside to cool.
Place jamaica and cold water in a container; stir.
Let set for 30 minutes.
Strain the jamaica water and the sugar into a large pitcher.
Add ice and serve.
You can also substitute oranges for the lemons.
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