Melissa’s Corporate Chefs

Zucchini Roll-Ups

Name: Zucchini Roll-Ups
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 4 organic zucchinis; 6 ounces goat cheese, softened; 1 tablespoon Italian parsley, chopped; 1 tablespoon chives, minced; Oil for grilling; Organic tomatoes, minced for garnish

Rated 5.0 stars by 1 users

Servings

4 servings

Prep Time

20 minutes

Cook Time

10 minutes

Author:

Melissa’s Corporate Chefs

A quick, easy appetizer for unexpected guests or a night in.

Ingredients

4 organic zucchinis
6 ounces goat cheese, softened
1 tablespoon Italian parsley, chopped
1 tablespoon chives, minced
Oil for grilling
Organic tomatoes, minced for garnish

View Cart (0) Checkout

Directions

Prepare a grill or oven to broil. Slice zucchini on a mandoline and set aside.
Mix together goat cheese and herbs.
Brush zucchini with a small amount of oil, salt and pepper and grill until cooked 'al dente'. Let cool.
Spread goat cheese mixture on one side of zucchini and roll up.
Serve sprinkled with minced tomatoes on top.

Recipe Note

Used 7 ounces for each zucchini; used semi-soft goat cheese; used 2 tablespoons olive oil for grilling; used 1 medium tomato (5.26 ounces) for garnish.

Zucchini Roll-Ups