Spicy Shishito Peppers with Sauce
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Origin: Mexico (peppers), USA (sauce)
Have you tried snacking on shishito peppers yet? These mild peppers are perfect for popping in your mouth, similar to edamame. But what makes our Shishito Peppers with Spicy Togarashi Sauce truly special is the unique flavor of our togarashi sauce.
Togarashi is a traditional Japanese blend of sesame seeds, seaweed, and chili flakes. It gives the peppers a delicious kick and a complex flavor profile. We also add soy sauce and sesame oil to the sauce for richness and depth.
To enjoy, simply dry sauté the peppers in a pan until blistered. Toss them in the sauce and serve immediately as an appetizer, side dish, or snack. Do you love this combo? Let us know! Email email@example.com or send as a DM on Instagram or Facebook.
Ingredients: Shishito Peppers and Togarashi Sauce (Water, Gluten-Free Soy Sauce (Water, Soybeans, Salt), Dextrose, Canola Oil, Sesame Oil, Sugar, Caramel Color, Spices (Togarashi, Ground Cayenne Pepper, Black Pepper, White Pepper, Salt, Rice Vinegar, Garlic Puree, Yeast Extract, Garlic Powder, and Xantham Gum).
Contains Soy (Soy Sauce) and Sesame (Sesame Oil).
This item is perishable and must ship at least 2nd Day.
Any orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.