Pico de Gallo Seasoning
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Quantity/Pack: 3 shakers (4 Ounces each)
Seasonality: Year Round
Complementing our complete line of Latin items under our Don Enrique® label, Melissa’s introduces Pico de Gallo Seasoning (Don Enrique® Brand) spice - a simple, yet zesty blend of mixed hot peppers, this popular Mexican seasoning can be used together with a traditional splash of fresh lime to create a unique taste. Our Don Enrique’s Pico de Gallo can be sprinkled on a variety of fresh produce like corn, cucumbers, coconuts, jicama, mangoes, melons, oranges and papayas, or use as a spicy addition to your favorite recipes.
The mixed hot peppers used to create Don Enrique’s Pico de Gallo are hand-selected for excellent quality. Sold as a dry seasoning item, Don Enrique’s Pico de Gallo has a 6 month shelf life and should be stored in a cool, dry area.
Ingredients: Spices, Salt, Citric Acid, with no more than 2% Tricalcium Phosphate as Anticaking Agent.
Produced on equipment that also processes products containing crustacean shellfish, egg, fish, milk, sesame, soy, sulfites, tree nuts, wheat, buckwheat, celery, molluscan shellfish, and mustard.
Reviewed by Melissa's Nutritionist.