Mini Midnight Watermelon

Seasonality: May - Sept
Origin: USA, MX

Melissa's Mini Midnight Watermelon might be even more eye-catching than the full-size version, and that's saying something! These petite beauties are camera-ready, conversation-starting, and completely irresistible for snacking, picnicking and entertaining.

A seedless miniature variety, Mini Midnight Watermelons pack serious drama into a small package. Their striking, glossy rind ranges from deep forest green to nearly black. That dramatic hue comes from an exceptionally high concentration of chlorophyll in the rind. The Midnight Watermelon is believed to be a cross between the Crimson Sweet and Black Diamond varieties – two cultivars celebrated for their deep color and bold, sweet flavor. Beneath that dark exterior, the deep ruby-red flesh is crisp and juicy with refreshing cucumber notes. The small pips are soft and fully edible, so there's no need to pick around them.

The sweet, juicy flesh of Mini Midnight Watermelon plays beautifully with both sweet and savory flavors. Classic pairings include arugula, avocado, cucumber, feta, fresh mint, and tomato. For the more adventurous palate, try it alongside clams, corn, mustard, olives, or pork. The contrast of the dark rind against the ruby flesh also makes it a stunning addition to grazing boards and summer entertaining spreads. And don't forget the rind – it’s 100% usable. Try pickling it for a crunchy, tangy snack, or incorporate it into juices, purees, and glazes to get the most from your melon.

Store whole, uncut watermelon at room temperature for up to 2 days, or refrigerate for up to 2 weeks. Once cut, store in an airtight container in the refrigerator for 3–5 days.