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Melissa's Dutch Potato Trays

$22.49

For Chefs & Produce Managers
Food Service: 323-584-4940
Produce Managers: 800-468-7111

Quantity/Pack: 3 packages (1 pound, 1.7 ounces each)
Seasonality: Year Round
Origin: USA

This item must be shipped alone, and sent via overnight shipping due to perishability.

Enjoy buttery delicious Dutch Yellow® potatoes with creamy four cheese or tangy peppercorn sauce, or the Dutch Red™ Potatoes with Dijon mustard sauce.

Grown in nutrient-rich volcanic soils where the days are warm and the nights are cool, Melissa's Dutch Yellow® Potatoes are grown exclusively by our grower-partner in the Magic Valley region of Southern Idaho. Now, the buttery goodness and fluffy texture of this unique heirloom potato can be enjoyed quick and easy, paired with Melissa's culinary sauces for the win. Follow the easy instructions on the packaging for a no-fuss gourmet side dish in just minutes.

Enjoy buttery delicious Dutch Yellow® Potatoes with creamy four cheese or tangy peppercorn sauce, or the Dutch Red™ Potatoes with Dijon mustard sauce.

The convenience of this product may be the best part – you can cook right in this tray! Choose from roasting, grilling or microwaving to make a simple side or main entrée. These potatoes could seriously take center stage on the plate. Potatoes, if unpeeled, are rich in potassium and vitamin C. 

Store in a cool, well-ventilated area rather than refrigerate.

Each order will contain 1 package of each variety unless otherwise requested. Please note that this item may not be available for immediate shipment.

Any orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.

Dutch Red™ Potatoes with Dijon Mustard Sauce
INGREDIENTS: DUTCH RED™ POTATOES AND DIJON MUSTARD SAUCE (WATER, DIJON MUSTARD (WATER,
MUSTARD SEED, SPIRIT VINEGAR, SALT), CREAM, CRUSHED TOMATO (TOMATO, TOMATO JUICE), WHITE PORT
WINE, ONION, SHALLOT, MODIFIED CORN STARCH, POULTRY STOCK (WATER, CONCENTRATED POULTRY JUICE,
RED WINE, CARROT, ONION, SALT, LEEK, RED PORT WINE, SUGAR, COGNAC, GARLIC, THYME, ROSEMARY),
COGNAC, UNSALTED BUTTER, EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, GARLIC, GROUND WHITE PEPPER,
XANTHAN GUM, MUSTARD ESSENTIAL OIL).
CONTAINS: MILK (CREAM, AND UNSALTED BUTTER), SULFITES (SPIRIT VINEGAR, WHITE PORT WINE, RED WINE,
RED PORT WINE), AND MUSTARD (DIJON MUSTARD, MUSTARD SEED, MUSTARD ESSENTIAL OIL). PRODUCED
ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING CRUSTACEAN SHELLFISH, EGG, FISH,
SESAME, SOY, TREE NUTS, CELERY, AND MOLLUSCAN SHELLFISH.

Dutch Yellow® Potatoes with Four Cheese Sauce
INGREDIENTS: DUTCH YELLOW® POTATOES AND 4 CHEESE SAUCE (WATER, CREAM, EMMENTAL CHEESE
(MILK, SALT, RENNET (MICROBIAL), LACTIC FERMENTS, POTATO STARCH), GORGONZOLA CHEESE (MILK,
RENNET, SALT), ROQUEFORT CHEESE (MILK, SALT, LACTIC FERMENTS, PENICILLIUM ROQUEFORTI, RENNET),
PECORINO CHEESE (MILK, SALT, RENNET), RICE STARCH, MODIFIED CORN STARCH, REDUCED WHITE WINE,
SHALLOT, SALT, XANTHAN GUM, GROUND WHITE PEPPER, NUTMEG).
CONTAINS: MILK (CREAM AND CHEESES (EMMENTAL, GORGONZOLA, ROQUEFORT, PECORINO) AND SULFITES
(WHITE WINE). PRODUCED ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING CRUSTACEAN
SHELLFISH, EGG, FISH, SESAME, SOY, TREE NUTS, CELERY, MOLLUSCAN SHELLFISH, AND MUSTARD.

Dutch Yellow® Potatoes with Peppercorn Sauce
INGREDIENTS: DUTCH YELLOW® POTATOES AND PEPPERCORN SAUCE (WATER, CREAM, CRUSHED TOMATOES
(TOMATOES, TOMATO JUICE), WHITE WINE, RED PORT WINE, COGNAC, SHALLOT, MODIFIED CORN STARCHES,
POULTRY STOCK (WATER, CONCENTRATED POULTRY JUICE, RED WINE, CARROT, ONION, LEEK, RED PORT WINE,
SUGAR, COGNAC, GARLIC, THYME, ROSEMARY), SALT, CRACKED BLACK PEPPER, SUNFLOWER OIL,
GLUCONO-DELTA-LACTONE, VEGETABLE STOCK (WATER, ONION, CARROT, LEEK, GARLIC, SUGAR, SUNFLOWER
OIL, CORNSTARCH, NUTMEG OIL), SUGAR, CONCENTRATED ONION JUICE, XANTHAN GUM).
CONTAINS: MILK (CREAM) AND SULFITES (WHITE WINE, RED PORT WINE). PRODUCED ON EQUIPMENT THAT
ALSO PROCESSES PRODUCTS CONTAINING CRUSTACEAN SHELLFISH, EGG, FISH, SESAME, SOY, TREE NUTS,
CELERY, MOLLUSCAN SHELLFISH, AND MUSTARD.

PRODUCT OF USA (POTATO), FRANCE (SAUCE)