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Honeyglow® Pineapples


For Chefs & Produce Managers
Food Service: 323-584-4940
Produce Managers: 800-468-7111

Quantity/Pack: 1 count (about 3.5 Pounds)
Seasonality: Year Round
Origin: Costa Rica

Honeyglow® Pineapples have a radiant honey-colored shell that matches a remarkable golden, honey-sweet flavor within. It’s considered one of the sweetest pineapples on the planet thanks to a unique growing process that ensures each pineapple ripens slowly on the stem. Only at peak ripeness are pineapples harvested by hand and inspected for quality. What you get is a consistently delicious and outrageously sweet fruit every time!

Cut open, Honeyglow® hits your senses with a tropical fragrance and juicy, ripe flesh. It has a perfect balance of sweet and tart flavors with a toothsome texture, both raw and cooked. Use it in fresh salsa, salads or refreshing cocktails. Or, cut into thick rounds, grill, and pair with fish or pork dishes. Pineapples have an enzyme that helps tenderize proteins, making them an excellent addition to marinades for meat or seafood.

How to cut a pineapple: Cut off the crown and base. Cut off the sides and trim the eyes. Cut into quarters. Slide down the triangular tip to remove the core. Slice in half lengthwise. Cut into chunks.

Cut pineapple can be stored in an airtight glass container for up to a week.

This variety is Sustainably Grown Certified.

Hawaii prohibits the shipment of any pineapple into their state.

This item is perishable and must ship at least 2nd Day.

Any orders that do not have the appropriate shipping method selected will not be shipped. For assistance, please call us at 800-588-0151.