Black Radish
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Quantity/Pack: 2 Pounds
Seasonality: Year Round
Origin: USA
Melissa’s Black Radish is encased in a dark brown to black skin and is low in calories. This radish can grow up to 3 or 4 inches in diameter, and resemble the shape of a turnip. The pungent and slightly acidic interior is a crisp white color.
The sharp bite of Melissa’s Black Radish is delicious fresh out of hand as well as an addition to salads and main dishes. For a great side dish chop up black radish and mix with other vegetables to grill or sauté.
When selecting Melissa’s Black Radish, look for pieces with good size and color. Pick a radish with firm roots and crisp white flesh. Refrigerate whole in a plastic bag for up to one month. Freezing is not recommended.
